Author Index

A

  • Abdollahi-Arpanahi, R. Evaluation of selection schemes with and without genomic data in Iranian native fowls [Volume 9, Issue 1, 2020, Pages 13-28]
  • Abtahi Froushani, M. Effect of spearmint and eucalyptus essential oils on performance, carcass characteristics and immune system of broiler chickens under thermal stress conditions [Volume 9, Issue 3, 2020, Pages 17-30]
  • Ahmadian, A. Effect of grain source (corn or barley) and the ratio of rumen undegradable protein to rumen degradable protein on performance, skeletal growth indices and blood metabolites of Holstein calves [Volume 9, Issue 1, 2020, Pages 61-75]
  • Ahmadpanah, J. Effect of excluding age at sexual maturity from breeding goal and ratio of selected roosters on selection response of traits in native fowls [Volume 9, Issue 2, 2020, Pages 37-44]
  • Akhlaghi, A. Comparison of reproductive performance of Chukar partridges (Alectoris chukar) following natural mating and artificial insemination [Volume 9, Issue 1, 2020, Pages 101-108]
  • Ansari Pirsaraei, Z. Comparison of reproductive performance of Chukar partridges (Alectoris chukar) following natural mating and artificial insemination [Volume 9, Issue 1, 2020, Pages 101-108]
  • Asgharian, N. Effect of spearmint and eucalyptus essential oils on performance, carcass characteristics and immune system of broiler chickens under thermal stress conditions [Volume 9, Issue 3, 2020, Pages 17-30]

B

  • Bagheri Varzaneh, M. Effect of particle size of chromium-methionine supplement on growth performance, carcass traits and meat quality in broiler chicks under physiological stress [Volume 9, Issue 3, 2020, Pages 31-45]
  • Bakhtiarizadeh, M. R. Influence of different levels of omega-3 fatty acids on the performance of laying hens under physiological stress induced by dexamethasone [Volume 9, Issue 2, 2020, Pages 55-65]
  • Basereh, K. Effect of grain source (corn or barley) and the ratio of rumen undegradable protein to rumen degradable protein on performance, skeletal growth indices and blood metabolites of Holstein calves [Volume 9, Issue 1, 2020, Pages 61-75]
  • Berenjian, A. Influence of different levels of omega-3 fatty acids on the performance of laying hens under physiological stress induced by dexamethasone [Volume 9, Issue 2, 2020, Pages 55-65]
  • Besharati, M. Effect of different levels of cinnamon essential oil on chemical composition, gas production parameters and aerobic stability of alfalfa silage on in vitro condition [Volume 9, Issue 3, 2020, Pages 85-97]

C

  • Chaji, M. Effect of feeding treated date kernel powder with alkaline hydrogen peroxide on digestibility and performance of finishing lambs [Volume 9, Issue 4, 2021, Pages 57-69]

D

  • Darmani Kuhi, H. Effect of different sources of omega-3 and omega-6 calcium fat powder on performance, hatchability, serum lipids and ovarian follicles count in old broiler breeder hen [Volume 9, Issue 3, 2020, Pages 1-15]
  • Daryabari, H. Comparison of reproductive performance of Chukar partridges (Alectoris chukar) following natural mating and artificial insemination [Volume 9, Issue 1, 2020, Pages 101-108]

E

  • Enayati, B. Evaluation of selection schemes with and without genomic data in Iranian native fowls [Volume 9, Issue 1, 2020, Pages 13-28]
  • Eskandarinasab, M. P. Estimation of genetic parameters and genetic trend of litter size in under selection flock of Afshari sheep [Volume 9, Issue 2, 2020, Pages 23-35]

F

  • Farhangfar, S. H. Effect of pomegranate seed pulp with enzyme and its processing with urea on performance, blood biochemical parameters and immunity response of heat stressed broiler chicks [Volume 9, Issue 1, 2020, Pages 89-99]
  • Farzinpour, A. Effect of silver nanoparticles on the reproductive performance of male Japanese quail [Volume 9, Issue 2, 2020, Pages 45-54]
  • Fatahnia, F. Interaction of Ferula assafoetida and Artemisia aucheri essential oils with concentrate level of diet on in vitro fermentation kinetic and acidosis induction [Volume 9, Issue 3, 2020, Pages 71-83]
  • Fathi Nasri, M. H. Nutritive value, phenolic compounds and in vitro digestion parameters of barberry (Berberis vulgaris) harvest residues in comparison with alfalfa hay [Volume 9, Issue 2, 2020, Pages 79-90]
  • Fattahnia, F. Effect of grain source (corn or barley) and the ratio of rumen undegradable protein to rumen degradable protein on performance, skeletal growth indices and blood metabolites of Holstein calves [Volume 9, Issue 1, 2020, Pages 61-75]
  • Fozooni, R. Comparison of reproductive performance of Chukar partridges (Alectoris chukar) following natural mating and artificial insemination [Volume 9, Issue 1, 2020, Pages 101-108]

G

  • Ghasemi, H. A. Gene set enrichment analysis to identify genes and biological pathways associated with body weight in chicken [Volume 9, Issue 3, 2020, Pages 47-57]
  • Ghavi Hossein-Zadeh, N. Consequences of importing genetic materials considering genotype by environment interaction and replacement interval in dairy cattle [Volume 9, Issue 1, 2020, Pages 1-12]
  • Ghavi Hossein-Zadeh, N. Effect of different sources of omega-3 and omega-6 calcium fat powder on performance, hatchability, serum lipids and ovarian follicles count in old broiler breeder hen [Volume 9, Issue 3, 2020, Pages 1-15]
  • Ghavipanjeh, N. Nutritive value, phenolic compounds and in vitro digestion parameters of barberry (Berberis vulgaris) harvest residues in comparison with alfalfa hay [Volume 9, Issue 2, 2020, Pages 79-90]
  • Ghazanfari, S. Effect of particle size of chromium-methionine supplement on growth performance, carcass traits and meat quality in broiler chicks under physiological stress [Volume 9, Issue 3, 2020, Pages 31-45]
  • Gheibi, S. Extraction of propolis extract and investigation of its effect on quality and shelf life of unpasteurized Doogh [Volume 9, Issue 3, 2020, Pages 99-111]
  • Ghiasi, S. E. Effect of pomegranate seed pulp with enzyme and its processing with urea on performance, blood biochemical parameters and immunity response of heat stressed broiler chicks [Volume 9, Issue 1, 2020, Pages 89-99]
  • Gholizadeh, M. Investigation of copy number variation in Baluchi sheep genome using comparative analysis of PennCNV and QuantiSNP algorithms [Volume 9, Issue 1, 2020, Pages 29-44]

H

  • Haghbin Nazarpak, H. Correlation between stress and acute phase and humoral immune responses in broiler chicken [Volume 9, Issue 4, 2021, Pages 23-31]
  • Haghdoost, A. Consequences of importing genetic materials considering genotype by environment interaction and replacement interval in dairy cattle [Volume 9, Issue 1, 2020, Pages 1-12]
  • Hajkhodadadi, I. Gene set enrichment analysis to identify genes and biological pathways associated with body weight in chicken [Volume 9, Issue 3, 2020, Pages 47-57]
  • Hasani, S. Interaction of Ferula assafoetida and Artemisia aucheri essential oils with concentrate level of diet on in vitro fermentation kinetic and acidosis induction [Volume 9, Issue 3, 2020, Pages 71-83]
  • Hedayat-Evrigh, N. Effect of dietary inclusion of Ca-salts of palm oil and fish oil on performance, carcass traits and meat quality of Moghani male lambs [Volume 9, Issue 4, 2021, Pages 71-80]
  • Hoseini, S. K. Effect of particle size of chromium-methionine supplement on growth performance, carcass traits and meat quality in broiler chicks under physiological stress [Volume 9, Issue 3, 2020, Pages 31-45]
  • Hosseini Moghadam, S. H. Effect of eucalyptus leaf extract, Virginia, Barley and Basma tobacco smoke on Varroa mite of honey bee [Volume 9, Issue 4, 2021, Pages 1-10]

J

  • Jamdar Zonuzagh, J. Transcriptome profile of endometrium for growth and elongation of dairy cattle embryo [Volume 9, Issue 2, 2020, Pages 1-13]
  • Janmohammadi, A. Correlation between stress and acute phase and humoral immune responses in broiler chicken [Volume 9, Issue 4, 2021, Pages 23-31]

K

  • Kamiab, M. Effect of eucalyptus leaf extract, Virginia, Barley and Basma tobacco smoke on Varroa mite of honey bee [Volume 9, Issue 4, 2021, Pages 1-10]
  • Karamati Jabehdar, S. Effect of Aloe vera gel and conjugated linoleic acid on performance, blood metabolites and immune parameters in sucking Holstein calves [Volume 9, Issue 2, 2020, Pages 67-77]
  • Kargar, S. Interaction of Ferula assafoetida and Artemisia aucheri essential oils with concentrate level of diet on in vitro fermentation kinetic and acidosis induction [Volume 9, Issue 3, 2020, Pages 71-83]
  • Kazemi-Bonchenari, M. Effect of grain source (corn or barley) and the ratio of rumen undegradable protein to rumen degradable protein on performance, skeletal growth indices and blood metabolites of Holstein calves [Volume 9, Issue 1, 2020, Pages 61-75]
  • Khalilvandi Behruzyar, H. Effect of dietary inclusion of Ca-salts of palm oil and fish oil on performance, carcass traits and meat quality of Moghani male lambs [Volume 9, Issue 4, 2021, Pages 71-80]
  • Khaltabadi Farahani, A. H. Gene set enrichment analysis to identify genes and biological pathways associated with body weight in chicken [Volume 9, Issue 3, 2020, Pages 47-57]
  • Khamisabadi, H. Effect of adding Foeniculum vulgare and Nigella sativa in the diet before and after lambing on blood metabolites and antioxidant status of Sanjabi ewes and their lambs [Volume 9, Issue 4, 2021, Pages 81-94]
  • Khamisabadi, H. Effect of excluding age at sexual maturity from breeding goal and ratio of selected roosters on selection response of traits in native fowls [Volume 9, Issue 2, 2020, Pages 37-44]
  • Khenifer, H. Effect of feeding treated date kernel powder with alkaline hydrogen peroxide on digestibility and performance of finishing lambs [Volume 9, Issue 4, 2021, Pages 57-69]

M

  • Mehregan Nikoo, A. Extraction of propolis extract and investigation of its effect on quality and shelf life of unpasteurized Doogh [Volume 9, Issue 3, 2020, Pages 99-111]
  • Memarian, H. Mathematical description of growth curve in Kurdish sheep using artificial neural network and its comparison with non-linear models [Volume 9, Issue 1, 2020, Pages 45-59]
  • Mirzaei Aghjehgheshlagh, F. Effect of Aloe vera gel and conjugated linoleic acid on performance, blood metabolites and immune parameters in sucking Holstein calves [Volume 9, Issue 2, 2020, Pages 67-77]
  • Mirzaei Cheshmehgachi, S. Effect of adding Foeniculum vulgare and Nigella sativa in the diet before and after lambing on blood metabolites and antioxidant status of Sanjabi ewes and their lambs [Volume 9, Issue 4, 2021, Pages 81-94]
  • Mirzaie Goudarzi, S. Effect of different levels of canola meal and protease enzyme on performance, egg quality traits and nutrient digestibility in laying hens [Volume 9, Issue 4, 2021, Pages 33-45]
  • Moeini, M. M. Effect of adding Foeniculum vulgare and Nigella sativa in the diet before and after lambing on blood metabolites and antioxidant status of Sanjabi ewes and their lambs [Volume 9, Issue 4, 2021, Pages 81-94]
  • Mohammadabadi, T. Effect of using pruning foliage of conocarpus on digestibility, rumen fermentation and blood parameters of Arabi sheep [Volume 9, Issue 3, 2020, Pages 59-69]
  • Mohammadi, H. Gene set enrichment analysis to identify genes and biological pathways associated with body weight in chicken [Volume 9, Issue 3, 2020, Pages 47-57]
  • Mohammadi, H. Effect of dietary inclusion of eucalyptus and marshmallow leaf powder on growth performance and blood biochemical parameters of broiler chickens [Volume 9, Issue 4, 2021, Pages 11-21]
  • Mohammadi, Y. Impact of marker density and reference population size on accuracy of imputation in simulated data [Volume 9, Issue 2, 2020, Pages 15-22]
  • Mohammadi-Sangcheshmeh, A. Influence of different levels of omega-3 fatty acids on the performance of laying hens under physiological stress induced by dexamethasone [Volume 9, Issue 2, 2020, Pages 55-65]
  • Mohit, A. Effect of different sources of omega-3 and omega-6 calcium fat powder on performance, hatchability, serum lipids and ovarian follicles count in old broiler breeder hen [Volume 9, Issue 3, 2020, Pages 1-15]
  • Moradi, M. H. Investigation of copy number variation in Baluchi sheep genome using comparative analysis of PennCNV and QuantiSNP algorithms [Volume 9, Issue 1, 2020, Pages 29-44]
  • Moradi, M. H. Gene set enrichment analysis to identify genes and biological pathways associated with body weight in chicken [Volume 9, Issue 3, 2020, Pages 47-57]
  • Moradi Shahrbabak, M. Transcriptome profile of endometrium for growth and elongation of dairy cattle embryo [Volume 9, Issue 2, 2020, Pages 1-13]
  • Moravej, H. Effect of different sources of omega-3 and omega-6 calcium fat powder on performance, hatchability, serum lipids and ovarian follicles count in old broiler breeder hen [Volume 9, Issue 3, 2020, Pages 1-15]
  • Mousavi, S. M. Effect of Saccharomyces cerevisiae compared with monensin on oxidative stress in fattening lambs under thermal stress conditions [Volume 9, Issue 4, 2021, Pages 47-56]

N

  • Naderi Sahami Zamir, S. Effect of different levels of canola meal and protease enzyme on performance, egg quality traits and nutrient digestibility in laying hens [Volume 9, Issue 4, 2021, Pages 33-45]
  • Najafi Gharajeh, R. Effect of spearmint and eucalyptus essential oils on performance, carcass characteristics and immune system of broiler chickens under thermal stress conditions [Volume 9, Issue 3, 2020, Pages 17-30]
  • Namamian, Y. Effect of dietary inclusion of eucalyptus and marshmallow leaf powder on growth performance and blood biochemical parameters of broiler chickens [Volume 9, Issue 4, 2021, Pages 11-21]
  • Navaei, A. Effect of Saccharomyces cerevisiae compared with monensin on oxidative stress in fattening lambs under thermal stress conditions [Volume 9, Issue 4, 2021, Pages 47-56]
  • Navidshad, B. Effect of Aloe vera gel and conjugated linoleic acid on performance, blood metabolites and immune parameters in sucking Holstein calves [Volume 9, Issue 2, 2020, Pages 67-77]
  • Nazari, Z. Effect of Thymbra spicata and Echinacea purpurea powders on performance parameters and thigh muscle quality of broiler chickens challenged with Campylobacter jejuni [Volume 9, Issue 1, 2020, Pages 77-88]
  • Nejati-Javaremi, A. Transcriptome profile of endometrium for growth and elongation of dairy cattle embryo [Volume 9, Issue 2, 2020, Pages 1-13]
  • Nemati, Z. Effect of different levels of cinnamon essential oil on chemical composition, gas production parameters and aerobic stability of alfalfa silage on in vitro condition [Volume 9, Issue 3, 2020, Pages 85-97]
  • Niazifar, M. Effect of different levels of cinnamon essential oil on chemical composition, gas production parameters and aerobic stability of alfalfa silage on in vitro condition [Volume 9, Issue 3, 2020, Pages 85-97]
  • Nikbakht Brujeni, Gh. Correlation between stress and acute phase and humoral immune responses in broiler chicken [Volume 9, Issue 4, 2021, Pages 23-31]
  • Nikbin, S. Effect of Aloe vera gel and conjugated linoleic acid on performance, blood metabolites and immune parameters in sucking Holstein calves [Volume 9, Issue 2, 2020, Pages 67-77]

P

  • Pourfarzad, A. Extraction of propolis extract and investigation of its effect on quality and shelf life of unpasteurized Doogh [Volume 9, Issue 3, 2020, Pages 99-111]
  • Pourtahmasebian Ahrabi, M. Estimation of genetic parameters and genetic trend of litter size in under selection flock of Afshari sheep [Volume 9, Issue 2, 2020, Pages 23-35]

R

  • Rabani, M. S. Effect of excluding age at sexual maturity from breeding goal and ratio of selected roosters on selection response of traits in native fowls [Volume 9, Issue 2, 2020, Pages 37-44]
  • Rahimi Mianji, GH. Investigation of copy number variation in Baluchi sheep genome using comparative analysis of PennCNV and QuantiSNP algorithms [Volume 9, Issue 1, 2020, Pages 29-44]
  • Ranjbari, M. Effect of silver nanoparticles on the reproductive performance of male Japanese quail [Volume 9, Issue 2, 2020, Pages 45-54]
  • Raouf Fard, F. Interaction of Ferula assafoetida and Artemisia aucheri essential oils with concentrate level of diet on in vitro fermentation kinetic and acidosis induction [Volume 9, Issue 3, 2020, Pages 71-83]
  • Rashidi, A. Evaluation of selection schemes with and without genomic data in Iranian native fowls [Volume 9, Issue 1, 2020, Pages 13-28]
  • Razmkabir, M. Evaluation of selection schemes with and without genomic data in Iranian native fowls [Volume 9, Issue 1, 2020, Pages 13-28]
  • Roostaei-Ali Mehr, M. Effect of eucalyptus leaf extract, Virginia, Barley and Basma tobacco smoke on Varroa mite of honey bee [Volume 9, Issue 4, 2021, Pages 1-10]

S

  • Saghi, D. A. Mathematical description of growth curve in Kurdish sheep using artificial neural network and its comparison with non-linear models [Volume 9, Issue 1, 2020, Pages 45-59]
  • Sahragard, A. Effect of eucalyptus leaf extract, Virginia, Barley and Basma tobacco smoke on Varroa mite of honey bee [Volume 9, Issue 4, 2021, Pages 1-10]
  • Saki, A. A. Effect of different levels of canola meal and protease enzyme on performance, egg quality traits and nutrient digestibility in laying hens [Volume 9, Issue 4, 2021, Pages 33-45]
  • Sattari Najafabadi, F. Effect of different sources of omega-3 and omega-6 calcium fat powder on performance, hatchability, serum lipids and ovarian follicles count in old broiler breeder hen [Volume 9, Issue 3, 2020, Pages 1-15]
  • Seyfi HajiKhanlou, N. Effect of Aloe vera gel and conjugated linoleic acid on performance, blood metabolites and immune parameters in sucking Holstein calves [Volume 9, Issue 2, 2020, Pages 67-77]
  • Shadparvar, A. A. Consequences of importing genetic materials considering genotype by environment interaction and replacement interval in dairy cattle [Volume 9, Issue 1, 2020, Pages 1-12]
  • Shariati, M. M. Consequences of importing genetic materials considering genotype by environment interaction and replacement interval in dairy cattle [Volume 9, Issue 1, 2020, Pages 1-12]
  • Sharifi, S. D. Influence of different levels of omega-3 fatty acids on the performance of laying hens under physiological stress induced by dexamethasone [Volume 9, Issue 2, 2020, Pages 55-65]
  • Sharifi, S. D. Effect of particle size of chromium-methionine supplement on growth performance, carcass traits and meat quality in broiler chicks under physiological stress [Volume 9, Issue 3, 2020, Pages 31-45]
  • Sheikhi, N. Correlation between stress and acute phase and humoral immune responses in broiler chicken [Volume 9, Issue 4, 2021, Pages 23-31]
  • Shirzadi, H. Effect of Thymbra spicata and Echinacea purpurea powders on performance parameters and thigh muscle quality of broiler chickens challenged with Campylobacter jejuni [Volume 9, Issue 1, 2020, Pages 77-88]

T

  • Taasoli, G. Interaction of Ferula assafoetida and Artemisia aucheri essential oils with concentrate level of diet on in vitro fermentation kinetic and acidosis induction [Volume 9, Issue 3, 2020, Pages 71-83]
  • Taghipoor, M. Comparison of reproductive performance of Chukar partridges (Alectoris chukar) following natural mating and artificial insemination [Volume 9, Issue 1, 2020, Pages 101-108]
  • Taghizadeh, K. Investigation of copy number variation in Baluchi sheep genome using comparative analysis of PennCNV and QuantiSNP algorithms [Volume 9, Issue 1, 2020, Pages 29-44]
  • Taghizadeh, M. Effect of Saccharomyces cerevisiae compared with monensin on oxidative stress in fattening lambs under thermal stress conditions [Volume 9, Issue 4, 2021, Pages 47-56]
  • Taherpour, K. Effect of Thymbra spicata and Echinacea purpurea powders on performance parameters and thigh muscle quality of broiler chickens challenged with Campylobacter jejuni [Volume 9, Issue 1, 2020, Pages 77-88]
  • Torki, M. Effect of dietary inclusion of eucalyptus and marshmallow leaf powder on growth performance and blood biochemical parameters of broiler chickens [Volume 9, Issue 4, 2021, Pages 11-21]

V

  • Vafaeifard, T. Effect of pomegranate seed pulp with enzyme and its processing with urea on performance, blood biochemical parameters and immunity response of heat stressed broiler chicks [Volume 9, Issue 1, 2020, Pages 89-99]
  • Vahedi, V. Effect of dietary inclusion of Ca-salts of palm oil and fish oil on performance, carcass traits and meat quality of Moghani male lambs [Volume 9, Issue 4, 2021, Pages 71-80]
  • Vaziry, A. Effect of silver nanoparticles on the reproductive performance of male Japanese quail [Volume 9, Issue 2, 2020, Pages 45-54]

Z

  • Zakizadeh, S. Mathematical description of growth curve in Kurdish sheep using artificial neural network and its comparison with non-linear models [Volume 9, Issue 1, 2020, Pages 45-59]
  • Zamani, P. Effect of different levels of canola meal and protease enzyme on performance, egg quality traits and nutrient digestibility in laying hens [Volume 9, Issue 4, 2021, Pages 33-45]
  • Zamiri, M. J. Comparison of reproductive performance of Chukar partridges (Alectoris chukar) following natural mating and artificial insemination [Volume 9, Issue 1, 2020, Pages 101-108]
  • Zandi Baghcheh Maryam, M. B. Estimation of genetic parameters and genetic trend of litter size in under selection flock of Afshari sheep [Volume 9, Issue 2, 2020, Pages 23-35]
  • Zerehdaran, S. Consequences of importing genetic materials considering genotype by environment interaction and replacement interval in dairy cattle [Volume 9, Issue 1, 2020, Pages 1-12]